Remington’s Restaurant is a casual, relaxing environment offering excellent food and friendly service boasting an exquisite patio overlooking our Nicklaus Design Championship Golf Course and the beautiful San Juan Mountains. A designated Eat Local Eat Healthy restaurant that uses local produce and Rocky Mountain Beef. You’ll also discover some of the finest local and national award winning wines.
We are the proud recipients of the Wine Spectator Award of Excellence for the third year in a row in having one of the finest wine lists in the world as awarded by Wine Spectator!
Featuring The Montrose Mule and The Remington along with other traditional drinks.
AND ... Our drink of the week !
Happy Hour 4pm to 6pm Daily
~ Open to the Public~
~Jeans Welcome ~
Food & Beverage Manager - Rick Crippen
Chef de Cuisine - Lacey Huntley
Sous Chef - Adam Steenburgh
Event Manager - Sandy Lundburg
Call 970.252.1119 x 2 for reservations.